Tian Tong- the name of the restaurant, is originated from a road name in ShangHai, China. Although it's a new restaurant in Australia, the reputation of it spread all over China.
What I want to recommend now are two pieces of dishes in Tian Tong:
1. Poached Sliced Beef in Spicy & Pungent Sauce
(Seems very greasy, right? But when you try it, it's really tasty and of course spicy----Don't try it if you can't handle spicy food, I'm serious!!!)
2. Shanghai Style Smoked Fish in Soy Sauce
(Someone may ask me what kind of fish is it? Well, as far as I know, it's not salmon. Wanna konw? Go and check by yourself!!!)
These two dishes are pretty good, you guys wanna start a food tour? Start from the Chinese Restaurant-Tian Tong. By the way, I'm not doing advertisment!!!!
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